LESSON 6: FOOD

 These questions help learners practice present simple tense, time expressions, and daily activity vocabulary.

LESSON 1: DAILY ROUTINE

VOCABULARY:

1. Dish

Meaning: A specific type of food prepared in a particular way.
Example: My favorite dish is chicken adobo because it reminds me of home.

2. Traditional food

Meaning: Food that is commonly eaten in a particular culture or country, often passed down through generations.
Example: Lechon is a traditional food in the Philippines, especially during celebrations.

3. Dining out

Meaning: Eating at a restaurant instead of at home.
Example: I enjoy dining out on weekends to try new cuisines.

4. Healthy eating

Meaning: Choosing foods that are good for your body and overall well-being.
Example: Healthy eating is important to me, so I try to include vegetables in every meal.

5. Unfamiliar food

Meaning: Food that someone has not tried before or is not used to.
Example: When I traveled to Korea, I tried some unfamiliar food like kimchi and loved it!

DISCUSSION:

1. What is your favorite dish, and how is it prepared?
   
   
2. Do you enjoy cooking? Why or why not?
   
   
3. What are some traditional foods from your country?
   
   
4. Have you ever tried food from another culture? What did you think?
   
   
5. Do you prefer eating at home or dining out? Explain your choice.
   
   
6. What do you usually eat for breakfast, lunch, and dinner?
   
   
7. Are there any foods you dislike or avoid? Why?
   
   
8. How important is healthy eating to you?
   
   
9. Have you ever had a food-related experience that surprised you?
   
   
10. If you could eat only one type of food for a week, what would it be and why?